Sundowners

Saturday April 6th, 13th & 20th from 3:30pm

Marinated Olives

$8

Grilled and pickled farm vegetables

$18

Fish rillette, preserved zucchini

$25

Salumi plate - local cured meats, pickles

$22

Debra Allard cheese

Little Aud - soft cow’s milk

$25

Extra Bread

$6

Affogato - Vanilla ice cream, Brookie’s Mac, espresso

$20